Brazilian Bisage | Dark Roast | 16 oz (1 lb)
Brazilian Bisage | Dark Roast | 16 oz (1 lb)
Tribe Coffee Vero Beach
Your coffee, at a glance
- Origin
- Brazil
- Roast
- Dark
- Tasting notes
- Bold · Intense · Smoky
- Preparation
- Whole bean · Drip · Espresso · Cold brew
- Bag size
- 1 lb / 16 oz
Orders processed in one business day.
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Coffee on your schedule
All coffees are available for recurring delivery every 2, 3, 4, 5 or 6 weeks. Choose the rhythm that suits your routine.
Brazilian Bisage from Tribe Coffee Vero Beach is a dark roast coffee grown in Brazil's Cerrado region at elevations of 900–1,200 meters above sea level, with a bold, intense, and smoky profile. Each 16 oz (1 lb) bag is for coffee drinkers who enjoy a pronounced dark roast, available as whole bean or ground to suit your brewing routine.
Coffee details
- Origin: Brazil
- Region: Cerrado
- Growing altitude: 900–1,200 meters above sea level
- Roast: Dark
- Flavor profile: Bold, intense, and smoky
- Net weight: 16 oz (1 lb)
- Grind choices: Whole bean, Drip, Espresso, or Cold brew
Preparing your coffee
Choose your grind before adding to cart. For Whole bean, grind to suit your brewing equipment before brewing. For ground coffee, select Drip, Espresso, or Cold brew to match your brewing method. Follow your brewer's instructions for coffee and water quantities.
Roasted in Vero Beach
Roasted in Vero Beach
Tribe roasts coffee in Vero Beach using air / fluid-bed roasting. Explore the origin, roast and tasting notes above to find your next cup.
Made for your brew
Made for your brew
Whole beans let you choose the grind for your preferred brewing method.
The coffee is very smooth.
The friendliest bunch of people, serving the best coffee, I have ever tasted!
What an unexpected discovery!
Quality
Quality in every cup.
We pride ourselves on fair trade, fluid-bed roasted coffee. Visit our espresso bar in Vero Beach and taste the difference.
Our freshly roasted coffee beans are shipped throughout the USA.
Values
Coffee. Mountains. Connection.
Sean Wisedale has led over 100 expeditions to high mountains on every continent. Along the way, he discovered a love for the coffee grown on their lower slopes.
Our Coffee and Climb tours to Mt Kilimanjaro bring together iconic mountains and visits to the local subsistence coffee farmers who call these regions home.
Service
Driven by adventure. Here to serve.
Sean Wisedale reached the summit of Mt Everest in 2003. Seven pillars guide Tribe: Dedication, Commitment, Knowledge, Teamwork, Delivery, Survival and Success.
We exist to serve you, from our Vero Beach espresso bar to our coffee trailer on the move and coffee catamaran for functions and events.